Colourful Saturday Dishes!!!

Begin your Saturday with Try Keto Big Mac Salad. Start to mix flavours you've never had tried before 

Big Mac bowl also makes it your morning starter pack for the weekend 

This breakfast bowl has been prepared  with shreddedp cheddar, mayonnaise as welll paprika for a nice taste and flavour

Ingredients

1 lb ground beef (80/20)

4 cups romaine lettuce, chopped

1 cup tomatoes, diced

1/2 cup shredded cheddar cheese

1/4 cup red onion, finely chopped

1/2 cup sugar-free Thousand Island or special sauce (recipe below)

Special Sauce

1/4 cup mayonnaise

1 tbsp sugar-free ketchup

1 tbsp dill pickle relish

1 tsp white vinegar

1/2 tsp paprika

Salt and pepper to taste

Instructions

Cook the Beef: In a skillet, cook ground beef over medium heat until browned and fully cooked. Drain excess fat and set aside.

Make the Sauce: In a bowl, mix mayonnaise, ketchup, pickle relish, vinegar, paprika, salt, and pepper.

Assemble Salad: In a large bowl, combine lettuce, tomatoes, shredded cheese, and red onion. Add the cooked ground beef.

Add Dressing: Pour the special sauce over the salad and toss to coat evenly.

Serve: Enjoy immediately or refrigerate for a chilled salad.

Nutrition Information (per serving, serves 4)

Calories: ~350

Fat: ~26g

Protein: ~20g

Net Carbs: ~4g